Shrimp and pork wontons 廣東雲吞

Sold out
£7.50 £6.50

Ingredients : 

Wonton Pastry : (Wheat flour, Water, Wheat gluten, Maize starch, Stabiliser patassium carbonate E501, Pasteurised Eggs, Colouring E160a)

Fillings : Shrimp, Pork, Salt, Sugar, Ajinomoto, Potato starch, White pepper, Sesame oil

 

Allergen :

Gluten, Egg, Crustaceans and products thereof, Sesame seeds and products thereof

 

Package 包裝 : 

10pcs / microwave box

 

Storage :

Keep Frozen  

 

Cooking instruction :

1) Remove all packages.

2) Boil 1000ml water.

3) Boil in boiling water for 4-6 minutes until cooked, drain and serve.

4) You can also add wontons to chicken soup and enjoy together.